Canasta Lettuce (Lactuga sativa var. capitata): highly appreciated variety, it's easily recognizable because the younger leaves are green and streaks of red on the outer leaves.
The head is voluminous, it is crunchier and has a stronger taste than other lettuces. It is sown in spring and harvested until the first months of autumn.
About 80 days to harvest, full sun exposition at home.
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