Seed Saving: beginner
Nepal Tomato (Lycopersicon lycopersicum)
Nepal Tomato (Lycopersicon lycopersicum): selected by farmerson the difficult soils of the Himalayan mountains.
This plant will give you an abundant harvest of large and round tomatoes, scarlet red, with perfectly smooth skin without cracks or imperfections folowed by and intense and sweet flavor.
It tolerates cold and difficult exposures well, even with little sun.
Weight of the fruits are between 250 and 350 gm a take 75 days to ripen.
Along with the Alaska tomato, it is one of the tomatoes that best adapts to cold weather.
Another juicy tank for your garden.